Piperno restaurant menu - wines restaurant history gastronomy contact and bookings  
In this section you will find other elements of our kitchen; how testimony of our devotion for what we don't consider to only be a job; but an important part of our life.

Our specialties Our specialties are a firm point of the Roman culinary tradition and they represent a solid bond with the past of the Roman tradition.

pasta fresca
Here's a testimony of our dedication to the traditional cuisine, our fresh pasta:Tagliolini, Fettuccine, Ravioli, Agnolotti and Gnocchi. Our pride became the pleasure for your palate.

photo of vine
In this section, we want to bring to your attention some wines
that make up our list and they deserve to features for a price quote.
We accept the following credit card and bancomat

Open from Tuesday to Sunday
(Sunday only for lunch)

Closed for Summer Holiday
From July 31. Opening September 6

Lunch 12.45 - 14.20
Dinner 19.45 - 22.20

Closed on Sunday evening
and all the Monday

Travel Agencies, Associations
Category, Individuals

We effect lunches in the following days that going from Tuesday to Friday, for
non superior groups to the 15 people.
The devoted timeframe goes from the
12:30 at 14:00 o'clock; it informs besides, what the sale of the account must be effected at the end of the meal.
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credits | NAIV
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